This cup of chunky organic miso paste is made from high quality ingredients – natural sea salt, organic soy beans, organic rice and specially selected koji (the culture used to ferment miso and other foods). Great for all kinds of dishes, including miso soup and dressings. Please keep out of direct sunlight and in a cool place.
Hikari Koji Miso Bio 375g
Organic Soy Bean (non-GM), Organic Rice, Salt.