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Ramen noodles with a sachet of liquid broth containing salt, savoury chicken stock and umami rich seasonings. A packet of these noodles makes for a perfect snack or light dinner.

Quick to make, just customize with your favourite toppings for a delicious taste!
• Bring 500ml of water to the boil, add the noodles and cook for 3 minutes.
• Pour the soup sachet into a bowl, once the noodles have cooked pour in some of the hot water into the bowl and mix well.
• Add the noodles and for extra flavour, try adding vegetables meat and egg.

Seimen Shio(Chicken stock &Salt) Ramen